Conscious Food Choices

Chocolate Super-Macs

“Chocolate hides a multitude of evils!” I use a little regular cocoa to get the rich chocolate taste and look, add a little extra sweetener, and then pack these with raw chocolate, blue green algae and any other superfoods I have on hand (and can get away with) – ground goji berries, mangosteen powder, etc. Have fun watching people who would never eat this kind of stuff pop these cookies in their mouth, one after the other!

• 1 recipe Marvelous Macs
  
• 1/2 cup finely ground raw cacao
• 3 – 4 T organic cocoa powder (not dutch/alkalized)
• 6 – 8 capsules Crystal Manna blue-green algae*
• 2 T agave or maple syrup

Add all ingredients together and adjust for taste (which means, if you can get away with adding more blue-green algae and not tasting it – do it!

Scoop and dehydrate as for Marvelous Macs.

* You can use any kind of greens or blue-green algae you like – I find that this brand has a very mild flavor which allows me to use a lot more without detection.

January 16, 2010 - Posted by Jorin Hawley | Desserts, Raw Food Recipes, Recipes, Vegan Recipes | raw desserts, raw recipe, superfoods